Our Black Rye Shortbread Cookies are a Farmers' Market favorite — we often sell out! At the request of one of our super fans, we created this home-baking mix so you can enjoy them fresh from your own oven. They spread a bit more than our bakery version, but the flavor is just as rich — and the smell? Absolutely heavenly. Just add 1 stick of butter and 1 teaspoon of vanilla extract. Yields 9 cookies.
We have two videos showing different ways to mix and shape the dough here & here
Ingredients: stone milled whole rye flour*, cane sugar*, cocoa powder*, Dick Taylor cacao nibs, sea salt (*organic)
- 100% Whole Grain
- Stone Milled Flour
- Humboldt Grown Rye
- Can be made Vegan!
We ship no later than Tuesday each week, and sometimes we're ahead of schedule and able to ship as early as Saturday. All orders are sent via U.S. Postal Service.